Job Description
Job Description
We are looking for a talented and driven Sous Chef or passionate Line Cook to join our culinary team at our fine dining Italian restaurant. The ideal candidate will be passionate about authentic Italian cuisine, highly skilled in kitchen leadership, and committed to delivering exceptional quality and consistency in every dish. This is an excellent opportunity for a motivated culinary professional who thrives in a fast-paced, detail-oriented kitchen and has a love for authentic Italian cuisine.
What You’ll Do
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Prepare and execute dishes to the highest standards of quality, taste, and presentation.
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Follow recipes, plating guidelines, and kitchen procedures with precision.
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Maintain cleanliness, organization, and efficiency at your station.
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Assist with prep, inventory, and kitchen organization as needed.
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Work collaboratively with the culinary team to ensure smooth service.
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Uphold health, safety, and sanitation standards at all times.
What We’re Looking For
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Professional cooking experience (fine dining or Italian cuisine preferred).
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Strong attention to detail, consistency, and presentation.
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Ability to work well under pressure in a fast-paced environment.
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Team-oriented mindset with strong communication skills.
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Passion for Italian food and a commitment to culinary excellence.
What We Offer
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Competitive hourly pay + growth opportunities
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Health and wellness benefits (for eligible employees)
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Dining discounts
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Supportive, team-driven kitchen environment
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Opportunity to learn and grow under experienced chefs