Senior Restaurant Manager

Mika Coral Gables

Miami, FL, USA

Published: 6/14/2022

Job Description

Job DescriptionOverview

Mika, the acclaimed Mediterranean restaurant by James Beard Award–winning Chef Michael White, is seeking an experienced and dynamic Senior Restaurant Manager to lead daily operations and elevate the guest experience. This role is ideal for a hospitality professional who thrives in a high-volume, quality-driven environment and leads with both precision and warmth.

The Senior Restaurant Manager will be a key leader on the floor, setting the tone for service excellence, mentoring management and service teams, and upholding the standards of one of Coral Gables’ premier dining destinations.

Key Responsibilities

Leadership & Operations

Oversee daily front-of-house operations, ensuring seamless service and operational excellence
Act as a visible leader on the floor during service, anticipating guest needs and resolving issues with grace and urgency
Support the General Manager in driving performance, accountability, and culture
Lead pre-service meetings and reinforce service standards and brand values

Team Development

Recruit, train, coach, and mentor managers and FOH staff
Foster a professional, respectful, and motivated team culture
Conduct performance evaluations and provide ongoing feedback and development
Uphold company policies, labor standards, and compliance requirements

Guest Experience

Deliver a refined, personalized, and memorable guest experience aligned with the Mika brand
Build relationships with regular guests and VIPs
Handle guest feedback and service recovery with professionalism and empathy

Financial & Administrative

Assist with budgeting, cost control, and achieving revenue and profitability goals
Monitor labor, scheduling, and payroll efficiency
Ensure adherence to service, safety, and sanitation standards
Support inventory oversight and coordination with bar and culinary leadership

Qualifications

Minimum 5–7 years of restaurant management experience, including senior or multi-manager leadership
Fine-dining or upscale-casual background strongly preferred
Proven ability to lead high-volume service while maintaining exceptional standards
Strong knowledge of food, wine, and beverage service
Excellent communication, organizational, and problem-solving skills
Professional demeanor with a passion for hospitality and guest satisfaction
Flexible schedule, including nights, weekends, and holidays

Why Join Mika

Work with a celebrated culinary brand led by Chef Michael White
Be part of a high-caliber leadership team in an iconic Coral Gables location
Competitive compensation and growth opportunities
A culture that values excellence, collaboration, and genuine hospitality

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