Hotel Assistant General Manager
Job Description
Job Description🌟 Assistant General Manager (AGM)Hampton Inn & Suites – Port St. Lucie, FL
Are you a hospitality leader who loves creating amazing guest experiences, inspiring teams, and keeping everything running like a well-oiled machine? If so, Hampton Inn & Suites Port St. Lucie wants YOU as our next Assistant General Manager! 🎉🏨
We’re looking for someone with previous supervisory experience and Hilton PEP Operating System knowledge who can help lead our team to success every single day.
💼 What You’ll Love About This Role
As the AGM, you’ll work closely with the General Manager to oversee daily operations, support team development, and deliver outstanding guest experiences. You’ll be a key leader in ensuring the hotel meets brand standards, achieves financial goals, and maintains a welcoming environment for guests and staff.
💰 Wage & Benefits
We take care of our team members like family:
✅ Medical Insurance
✅ Vision Insurance
✅ Dental Insurance
✅ 401(k) Match
✅ Paid Time Off
✅ Hilton Travel Benefits ✈️
⭐ Key ResponsibilitiesLeadership & Team Management
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Assist in supervising all hotel departments (Front Desk, Housekeeping, Maintenance, Food & Beverage)
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Train, coach, and motivate staff for peak performance
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Support hiring and recruitment efforts when needed
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Help create a positive and productive work culture
Guest Experience
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Resolve guest issues and complaints with professionalism and care
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Monitor guest feedback and implement improvements
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Ensure the hotel maintains a welcoming, safe environment
Operations & Budget Management
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Assist with budget management and expense control
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Monitor inventory and supplies to prevent overstocking
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Ensure hotel cleanliness, maintenance, and brand compliance
Compliance & Standards
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Maintain adherence to local, state, and federal regulations
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Support safety and security inspections
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Keep accurate operational records
Sales & Marketing Support
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Help execute sales and marketing strategies
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Support promotions to increase occupancy and revenue
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Track market trends and suggest improvements
Reporting & Communication
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Report operational updates to the General Manager
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Attend departmental meetings to stay aligned on goals
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Review reports to identify opportunities for improvement
🏆 Qualifications
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Must have previous supervisory/management experience
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Must have Hilton PEP Operating System experience
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Bachelor’s degree in Hospitality Management or related field preferred
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3+ years of hotel management experience (AGM experience a plus!)
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Strong leadership, communication, and problem-solving skills
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Ability to work under pressure and in a fast-paced environment
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Experience with budgeting, financial management, and inventory control
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Familiarity with hotel systems (Opera, OnQ, etc.)
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Availability to work weekends and holidays
💪 Physical Requirements
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Ability to stand, sit, or walk for extended periods
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Ability to lift and carry up to 25 lbs
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Must be able to perform occasional physical tasks as needed
✨ Ready to Lead & Inspire?
If you’re a confident, guest-focused leader with a passion for hospitality, we want to hear from you!
Join our team at Hampton Inn & Suites Port St. Lucie and help us deliver unforgettable stays!
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