<h3>Job Description</h3>
Job Description
Well established CPA firm seeks Senior Accountant to join their growing practice.
This is a wonderful opportunity to join a relaxed, friendly, positive work environment. This firm prides themselves on a work/life balance and maintaining a positive environment. It's the perfect opportunity for someone to grow their career while also prioritizing your personal life while becoming Partner.
Responsibilities Include:
· Collect tax documents and prepare Individual tax returns
· Communicate clearly and effectively with clients - email and on the phone
· Obtain or access client's Quickbooks Files, and make necessary changes/adjustments
· Contact IRS and State agencies on behalf of clients
· Tax Planning for self-employed business owners
· Navigate multiple software applications
· Get clients' payroll info and prepare quarterly &amp; year-end P/R taxes
· Make adjusting journal entries and prepare year end financials
· Assist clients with Quickbooks and cleaning up their financials
Benefits:
Health insurance stipend
Generous Paid Time Off
Flexible work schedule including remote options
Flexible compensation + bonus DOE
Positive culture

Senior Accountant- Partnership Track

<h3>Job Description</h3>
Job Description
ADMINISTRATIVE ASSISTANT
Do you enjoy collaborating and supporting team goals and projects? Are you resourceful and understand the importance of being proactive? 
If you are ready to embrace a new challenge in a fast-paced fun environment, we want to meet you! 
Working at Bath Fitter, you'll be a key player in the branch's success. You will support the Administrative Coordinator with various tasks while working with customers, employees, and management. 
What's in it for you?
<ul>
<li>Full-time work, competitive hourly pay.</li>
<li>Medical, Dental, Vision Insurance plan, 401K Profit Sharing, Paid Holidays, Paid Time off.</li>
<li>We promote from within, with additional training programs available, your positive attitude and ability to communicate well with customers and colleagues will contribute to your success.</li>
</ul>
As an Administrative Assistant, in this role, you will be supporting the Administrative Coordinator and assisting our Inside Sales team with scheduling service calls, managing documentation, arranging appointments for in-home consultations, and ensuring timely customer follow-up.
We are looking for… 
<ul>
<li>1+ year of experience in administrative activities and procedures for the operation of an office or facility.</li>
<li>Strong interpersonal skills, customer focused, detailed with strong organizational skills and proficient computer skills.</li>
</ul>
About Us: Bath Fitter is the first choice, industry leader in bathroom renovations, and has been manufacturing and installing premium quality acrylic bathtubs and seamless bath wall systems since 1984, with locations in US, CAN and EU. Proud to be certified as a Great place to work®. 
Celebrating 40 years in business and STILL GROWING
Join the Bath Fitter team and embark on a journey where your skills will be celebrated, your ambition rewarded, and your potential unleashed. 
At Bath Fitter's corporate locations, we are dedicated to cultivating an inclusive environment for everyone. We uphold a strong commitment to providing fair, equitable, and accessible opportunities for all current and potential employees. Should you require accommodations during the application process, they can be arranged by request.
Bath Fitter thanks all candidates for their interest; however, only those selected to continue in the process will be contacted in person.
#RR
#LI-RR1
#Reynders
$19 - $22 / year
You can view our full Privacy Policy here

Administrative Assistant

<h3>Job Description</h3>
Job Description
GNS SEAFOOD EXPRESS is looking for a cashier/server to work part time on our food truck at events. Cashier MUST be customer friendly with a bright smile and also have some P.O.S. experience square P.O.S. preferred.
Company DescriptionMobile Food Dispensing Unit 
<h3>Company Description</h3>
Mobile Food Dispensing Unit

Cashier Team Member

<h3>Job Description</h3>
Job Description
Job Summary:
Assists with activities within the Accounts Payable, Payroll, and Finance areas. Assists in planning, coordinating, and administering the general accounting activities including budgeting, internal controls, and financial reporting. Ensures the accuracy and integrity of financial statements in accordance with Tenet Corporate and hospital policies and procedures and in accordance with Generally Accepted Accounting Principles (GAAP). Assists in the preparation of various financial reports (on a daily, weekly, monthly and as required basis), account reconciliations/analysis, monthly journal entries preparation/posting, and special projects as needed.
 
Position Qualification: (Training, Education, Experience, Skills and Abilities)
* 3 to 5 years of accounting experience.
* Hospital accounting experience preferred, but not required.
* 2 to 3 years of physician practice experience, required
* Proficiency in Microsoft Office products, specifically spreadsheets.
* Ability to multi-task.
Required Licenses/Certifications:
* Bachelor's degree in Accounting/Finance.
 
What Should I Know About Hialeah Hospital?
Our 378-bed acute care hospital opened in 1951 to serve the Hialeah, Florida community. Our team is committed to honoring the trust that our patients place in us by providing compassionate, safe, high-quality care in the right place, and at the right time.
Hialeah Hospital has been honored to receive a number of awards and designations for our superior health care services, including:
Cardiac
American Heart Association Get with the Guidelines - Heart Failure Gold Plus Award, 2018
American Heart Association Get with the Guidelines - Target Stroke Gold Plus Award, 2018
Bariatric
American College of Surgeons/American Society for Metabolic and Bariatric Surgery - MBSAQIP Accredited Center
BCBS â€" Blue Distinction Specialty Care Bariatric Surgery, January 2018
Neurology
Advanced Primary Stroke Center Re-accreditation, April 2018
Women's Services
American College of Radiology granted Stereotactic Breast Biopsy Re-accreditation, March 2016
Hyperbaric Unit
Healogics Center of Distinction Award, 2017
Laboratory Services/Blood Bank
Certificate of Accreditation from College of American Pathologist

Staff Accountant, Full Time

<h3>Job Description</h3>
Job Description
The Line Cook at KYU is an essential role for preparing high-quality meals and contributing to our talented team. We are seeking a passionate and hardworking individual who can follow standard recipes and execute dishes to our high standards. 
Line Cooks at KYU are driven culinary professionals who work closely with the CDC and Sous Chefs to efficiently and consistently execute the menu. This role requires a strong understanding of cooking methods, ingredients, equipment, and processes. 
As a Line Cook, you will take ownership of preparing ingredients, managing your station, and creating dishes according to restaurant recipes and specifications. Strong communication and multitasking skills are crucial for success. Ultimately, you will play a key role in ensuring customer satisfaction and contributing to the growth of our restaurant.
Responsibilities:
<ul>
<li>Properly set up and stock the station for service.</li>
<li>Follow instructions provided by the Chef Team.</li>
<li>Ensure that food preparation and storage areas meet health and safety standards.</li>
<li>Maintain inventory and supplies.</li>
<li>Collaborate with kitchen staff to properly prepare menu items.</li>
<li>Prepare for food service.</li>
<li>Cook menu items in cooperation with the kitchen team.</li>
<li>Monitor tickets, including allergy and special-request notes.</li>
<li>Keep the station clean, organized, and efficient.</li>
<li>Rotate inventory correctly.</li>
<li>Ensure adherence to all nutrition and sanitation standards.</li>
<li>Monitor and report inventory needs to the Sous Chef.</li>
<li>Plate dishes carefully.</li>
<li>Double-check that all dish components are ready for expo.</li>
</ul>
Skills and Qualifications:
<ul>
<li>High school diploma or equivalent qualification.</li>
<li>Certificate in Culinary Arts or related experience.</li>
<li>Minimum of 2 years of experience in a similar role.</li>
<li>In-depth knowledge of restaurant best practices and cooking methods.</li>
<li>Excellent communication and organizational skills.</li>
<li>Strong multitasking abilities.</li>
<li>Ability to work cooperatively and efficiently as part of a team.</li>
<li>Extensive experience working in busy restaurant environments.</li>
<li>3 to 5+ years of experience in a cook position.</li>
<li>Fine dining experience.</li>
<li>Attention to detail.</li>
<li>Motivated and self-directed.</li>
<li>Pride in service and a constant desire to grow within the craft.</li>
<li>Tactful and clear communication.</li>
<li>Excellent time management.</li>
<li>A proactive and positive attitude.</li>
</ul>
Benefits include:
<ul>
<li>Medical insurance.</li>
<li>Dental and vision insurance options.</li>
<li>Paid time off.</li>
<li>Employee dining discounts.</li>
</ul>
Physical Aspects of the Line Cook Role:
<ul>
<li>Able to lift and carry up to 50 lbs.</li>
<li>Able to stand and walk for extended periods of time.</li>
</ul>
KYU provides the following inclusive hiring information: We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.

Line Cook

<h3>Job Description</h3>
Job Description
Job description
We are a&nbsp;swimwear and coverup company based in Miami&nbsp;seeking a&nbsp;Technical Designer&nbsp;to join our team. This role is ideal for someone who is detail-oriented, organized, and passionate about the apparel development process from concept to production.
Key Responsibilities:
<ul>
<li>Collaborate with the design team to develop technical packages (tech packs) including technical sketches, construction details, BOMs (Bills of Materials), measurement specs, garment grading, and label/graphic placements.</li>
<li>Communicate directly with in-house teams and overseas vendors regarding garment specifications.</li>
<li>Measure samples and size sets, comment on garment fit and functionality, and manage revisions until final approval.</li>
<li>Participate in fit sessions on live models or dress forms to ensure the accuracy of fit, balance, and construction. Document necessary adjustments for tech pack updates.</li>
<li>Maintain an organized system of prototype samples and version control for garments in development.</li>
<li>Assist with product development tasks including adjusting sketches, updating BOMs, and ensuring production-ready documentation is complete and accurate.</li>
<li>Manage and track multiple projects simultaneously, ensuring deadlines are met in a fast-paced environment.</li>
</ul>
Qualifications:
<ul>
<li>2–5 years of technical design or product development experience&nbsp;in the apparel industry (swimwear experience is a plus).</li>
<li>Associate's or Bachelor’s degree in Apparel Design, Product Development, or related field (or equivalent industry experience).</li>
<li>Proficient in&nbsp;patternmaking, grading, garment construction, and understanding of large-scale manufacturing processes (especially overseas production).</li>
<li>Advanced proficiency in&nbsp;Adobe Illustrator, Photoshop, and Microsoft Office.</li>
<li>Experience with&nbsp;PLM systems&nbsp;for managing design specification packages.</li>
<li>Ability to create and update detailed technical sketches.</li>
<li>Strong organizational skills and the ability to prioritize and manage time effectively.</li>
<li>Excellent verbal and written communication skills to work cross-functionally with design, production, and external partners.</li>
<li>Proactive, detail-oriented, and flexible, with the ability to take on additional projects as needed.</li>
<li>Strong problem-solving skills and the ability to escalate complex issues when necessary.</li>
</ul>
Job Type: Full-time
Pay: From $18.00 per hour
Expected hours: 35 per week
Application Question(s):
<ul>
<li>Are you proficient in Adobe Illustrator and Photoshop?</li>
<li>Are you proficient in creating tech packs, including BOMs, garment specs, and construction details?</li>
</ul>

Technical Designer - Swimwear & Coverups

<h3>Job Description</h3>
Job Description
Celsius based in Boca Raton, FL, is a global consumer packaged goods company with a proprietary, clinically proven formula for its master brand CELSIUS®, a lifestyle energy drink brand born in fitness and a pioneer in the rapidly growing energy category. At Celsius we pride ourselves in providing our employees with a culture and atmosphere of inclusiveness that challenges individuals to be thought leaders, innovators, and game changers as every employee is an owner of the CELSIUS® brand upon joining the organization.
If you are looking for an exciting opportunity to join a fast-growing team in a role that provides professional and personal growth, we encourage you to apply to our Staff Accountant opening.
We promptly review all applications. Highly qualified candidates will be contacted for interviews. This is an in office, full time position at the CELSIUS HQ in Boca Raton, Florida.
Position Overview:
We are seeking a motivated, degreed accountant for the Staff Accountant role, a key position in our Accounting &amp; Finance department. As a central figure in our month-end closing process, you will maintain assigned balance sheet account schedules and thoroughly investigate variances. Responsibilities include journal entries, general ledger maintenance, aiding internal and external auditors, and contributing to special projects as needed. Collaborating with Accounting &amp; Finance Management, you will lead general accounting activities, regularly preparing various financial reports. This entails account reconciliation, analysis, and monthly journal entry preparation/posting. The Staff Accountant will work in a fast-paced environment which requires a person who is at ease in a multitasking environment.
Location: Boca Raton, FL (Onsite @ HQ Daily)
Role Type: Full-Time, In-Office
Requirements
<ul>
<li>4 year degree in Accounting </li>
</ul>
<ul>
<li>Proficient in MS Office applications, with advanced Excel skills</li>
</ul>
<ul>
<li>Demonstrated expertise in using enterprise accounting software</li>
<li>Exceptional oral and written communication skills, facilitating effective team collaboration</li>
<li>CPA preferred but not a requirement</li>
<li>Strong attention to detail and analytical skills</li>
<li>Strategic thinking and problem-solving abilities</li>
<li>Willingness to work in the office daily</li>
</ul>
Responsibilities:
<ul>
<li>Prepare journal entries and conduct reconciliations with a keen eye for accuracy</li>
<li>Efficiently manage financial month-end and year-end close functions, including in-house reporting</li>
<li>Ensure meticulous compliance with GAAP standards and internal policies</li>
<li>Research and report on factors influencing business performance</li>
<li>Thoroughly investigate and report all variance explanations accurately</li>
<li>Assist in preparing schedules for internal and external audits</li>
<li>Undertake additional duties, tasks, and projects as assigned</li>
<li>Provide valuable assistance with internal and external audit requests</li>
</ul>
Benefits
<ul>
<li>Comprehensive Medical, Dental &amp; Vision benefits</li>
<li>Long- and short-term disability</li>
<li>Life insurance</li>
<li>10 Vacation days per year subject to accrual policy</li>
<li>11 Company paid holidays</li>
<li>401(k) with Company match</li>
<li>Identity theft and legal services</li>
</ul>
The base pay range for this position is for a successful candidate within the state listed. The successful candidate’s actual pay will be based on multiple factors, such as work location, job-related knowledge, skills, qualifications, and experience. This position may be eligible for other compensation, including bonuses and Restricted Stock Units (subject to company plans). 
Celsius Holdings, Inc. celebrates diversity and is committed to creating an inclusive environment for all employees. We are proud to provide equal employment opportunities (EEO) to all employees and applicants for employment without regard to age, ancestry, citizenship, color, family or medical care leave, gender identity or expression, genetic information, immigration status, marital status, medical condition, national origin, physical or mental disability, political affiliation, protected veteran or military status, race, ethnicity, religion, sex (including pregnancy), sexual orientation, or any other characteristic protected by applicable local laws, regulations and ordinances. We believe strongly in fostering a safe, fair and respectful work environment. If you need assistance and/or a reasonable accommodation due to a disability during the application process, please reach out to <a href="mailto:careers@celsius.com" target="_blank">careers@celsius.com</a>.
The above information has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Staff Accountant

<h3>Job Description</h3>
Job Description
*Job Description:* &nbsp;
The Industrial Kitchen Supervisor is a *Hands-On Manager* responsible for overseeing and actively participating in the operations of an industrial kitchen focused on producing lunches and bakery products for key clients. This role requires a balance of strategic leadership and operational execution, ensuring quality, efficiency, and profitability while driving new ideas and culinary proposals. &nbsp;
*Key Responsibilities:* &nbsp;
1.⁠ ⁠*Operational Management and Active Participation:* &nbsp; &nbsp; &nbsp;- Supervise and work directly in daily production operations, leading by example and ensuring adherence to quality, hygiene, and food safety standards. &nbsp; &nbsp; &nbsp;- Ensure production and delivery timelines are efficient and meet client requirements. &nbsp; &nbsp; &nbsp;- Coordinate task and resource allocation within the team to maximize productivity. &nbsp;
2.⁠ ⁠*Innovation and Menu Development:* &nbsp; &nbsp; &nbsp;- Propose and develop new menu ideas and products tailored to market trends and key client needs. &nbsp; &nbsp; &nbsp;- Evaluate and adjust recipes to optimize costs, quality, and production processes. &nbsp; &nbsp; &nbsp;- Stay updated on culinary trends to offer innovative and differentiated proposals. &nbsp;
3.⁠ ⁠*Resource and Budget Management:* &nbsp; &nbsp; &nbsp;- Control production costs, including raw materials, labor, and inventory, to ensure profitability. &nbsp; &nbsp; &nbsp;- Oversee the management of supplies, ensuring efficient procurement aligned with operational needs. &nbsp; &nbsp; &nbsp;- Maintain accurate records of costs, inventory, and production, identifying improvement opportunities. &nbsp;
4.⁠ ⁠*Team Leadership and Development:* &nbsp; &nbsp; &nbsp;- Act as a practical and motivating leader, training and developing the kitchen team through continuous education and guidance. &nbsp; &nbsp; &nbsp;- Foster a positive and collaborative work environment that promotes achieving operational and strategic goals. &nbsp; &nbsp; &nbsp;- Evaluate team performance and set clear goals for individual and collective development. &nbsp;
5.⁠ ⁠*Regulatory Compliance:* &nbsp; &nbsp; &nbsp;- Ensure compliance with all applicable hygiene, safety, and labor regulations in the industrial kitchen environment. &nbsp; &nbsp; &nbsp;- Oversee internal and external audits to maintain optimal operational standards. &nbsp;
*Job Requirements:* &nbsp;
1.⁠ ⁠*Education and Experience:* &nbsp; &nbsp; &nbsp;- Degree in Culinary Arts, Business Administration, Nutrition, or related fields. (Preferred) &nbsp; &nbsp; &nbsp;- Minimum of 3-5 years of experience in supervising industrial or high-volume kitchens. &nbsp;
2.⁠ ⁠*Technical Skills:* &nbsp; &nbsp; &nbsp;- Experience in menu design, production planning, and culinary techniques. &nbsp; &nbsp; &nbsp;- Advanced knowledge of cost management, budgeting, and financial analysis in the culinary field. &nbsp; &nbsp; &nbsp;- Familiarity with inventory management systems and software tools. &nbsp;
3.⁠ ⁠*Soft Skills:* &nbsp; &nbsp; &nbsp;- Hands-on leadership ability and decision-making under pressure. &nbsp; &nbsp; &nbsp;- Excellent communication and problem-solving skills. &nbsp; &nbsp; &nbsp;- Proactive attitude and creativity to propose improvements and innovations. &nbsp;
4.⁠ ⁠*Languages:* &nbsp; &nbsp; &nbsp;- Bilingual: Proficiency in *English and Spanish* is required to communicate effectively with diverse teams and clients. &nbsp;
5.⁠ ⁠*Other Requirements:* &nbsp; &nbsp; &nbsp;- Availability to work flexible schedules and adapt to client and production needs. &nbsp;
*We Offer:* &nbsp; •⁠ &nbsp;⁠Competitive salary based on experience. &nbsp; •⁠ &nbsp;⁠Dynamic and professional environment with growth opportunities.
Company DescriptionCarmela Gourmet Toast and Coffee Bar is a casual-dining/coffee bar, consisting of nine locations (and growing) in Broward and Palm Beach Counties in South Florida. Our full menu boasts an assortment of gourmet toasts, juices, sandwiches, and fresh salads complemented with our premium Costa Rican Coffee beans harvested at our El Cuminate Farm. Our stores offer an inviting atmosphere where our patrons find themselves “at home, away from home”. At Carmela, we pride ourselves in service and entertainment, knitted harmoniously with exceptional food, to create a business model that promotes loyalty and customer satisfaction. The goal of the Carmela Brand is to position itself at the level of other notable specialty restaurants in the Southeast region of the United States. Through a franchise relationship with Carmela, we aim to offer new opportunities for long term business expansions. 
<h3>Company Description</h3>
Carmela Gourmet Toast and Coffee Bar is a casual-dining/coffee bar, consisting of nine locations (and growing) in Broward and Palm Beach Counties in South Florida. Our full menu boasts an assortment of gourmet toasts, juices, sandwiches, and fresh salads complemented with our premium Costa Rican Coffee beans harvested at our El Cuminate Farm. Our stores offer an inviting atmosphere where our patrons find themselves “at home, away from home”. \r\n\r\nAt Carmela, we pride ourselves in service and entertainment, knitted harmoniously with exceptional food, to create a business model that promotes loyalty and customer satisfaction. \r\n\r\nThe goal of the Carmela Brand is to position itself at the level of other notable specialty restaurants in the Southeast region of the United States. Through a franchise relationship with Carmela, we aim to offer new opportunities for long term business expansions.

Industrial Kitchen Supervisor (Hands-On Manager)

<h3>Job Description</h3>
Job Description
PART TIME- LOOKING FOR OUTGOING, EFFICIENT, GREAT COMMUNICATOR HYGENIST. SEND RESUME TODAY &amp; OR CALL.
PRIVATE GENERAL OFFICE, 561-221-2222&nbsp;
Company DescriptionPrivate General Dentistry Practice, One Doctor. 
<h3>Company Description</h3>
Private General Dentistry Practice, One Doctor.

Hygienist General Dental Practice

<h3>Job Description</h3>
Job Description
* Minimum of an AA in Education or a related field * Minimum of 2 years of teaching experience * Must be bilingual (fluent in English is a must)

35,814 Insurance Jobs in Fort Lauderdale, FL, USA