<h3>Job Description</h3>
Job DescriptionJob Title: Project Engineer - CivilJob Description
We are seeking a Project Engineer to join our team and support civil projects, including land development and solid waste management. The role involves preparing engineering calculations, drawings, reports, and permit applications, and serving as the Engineer of Record for projects primarily in the South Florida market.
Responsibilities
<ul>
<li>Apply extensive knowledge of engineering and scientific principles in civil engineering.</li>
<li>Prepare engineering calculations, drawings, reports, and permit applications.</li>
<li>Work independently on engineering problems, plan and coordinate work, and represent the company at meetings and conferences.</li>
<li>Conduct fieldwork in varied terrains and weather, including surveys, data gathering, and inspections.</li>
<li>Perform office-based tasks such as CAD drafting, mathematical calculations, report writing, and creating site plans.</li>
<li>Engage in business development activities, including proposal preparation and attending industry conferences.</li>
<li>Receive technical guidance on complex problems and supervisory approval on proposed projects.</li>
</ul>
Essential Skills
<ul>
<li>Experience with stormwater design and permitting.</li>
<li>Proficiency in civil engineering, drafting, and land development.</li>
<li>Skilled in using AutoCAD Civil 3D.</li>
<li>Understanding of construction documents, volume calculations, site grading, and drainage.</li>
<li>Competency in MS Office and environmental consulting software.</li>
</ul>
Additional Skills &amp; Qualifications
<ul>
<li>Florida P.E. registration in civil engineering or the ability to obtain reciprocity within 6 months.</li>
<li>Bachelor's degree in Civil, Environmental, or Geotechnical Engineering.</li>
<li>Minimum of 5 years of relevant experience in land development or solid waste industry.</li>
<li>Valid driver's license with a good driving record.</li>
</ul>
Work Environment
The role is primarily office-based with fieldwork required. It offers a stable and growth-oriented environment, with opportunities for career advancement. The company promotes an employee-friendly culture and is 100% employee-owned. Benefits include medical, dental, vision, 401K, ESOP, and PTO. Work is typically 5 days a week in the office, with potential remote work once trained.
Job Type &amp; Location
This is a Contract to Hire position based out of Coconut Creek, FL.
Pay and Benefits
The pay range for this position is $43.27 - $60.10/hr.
Eligibility requirements apply to some benefits and may depend on your job classification and length of employment. Benefits are subject to change and may be subject to specific elections, plan, or program terms. If eligible, the benefits available for this temporary role may include the following: • Medical, dental &amp; vision • Critical Illness, Accident, and Hospital • 401(k) Retirement Plan – Pre-tax and Roth post-tax contributions available • Life Insurance (Voluntary Life &amp; AD&amp;D for the employee and dependents) • Short and long-term disability • Health Spending Account (HSA) • Transportation benefits • Employee Assistance Program • Time Off/Leave (PTO, Vacation or Sick Leave)
Workplace Type
This is a fully onsite position in Coconut Creek,FL.
Application Deadline
This position is anticipated to close on Jan 16, 2026.
About Actalent
Actalent is a global leader in engineering and sciences services and talent solutions. We help visionary companies advance their engineering and science initiatives through access to specialized experts who drive scale, innovation and speed to market. With a network of almost 30,000 consultants and more than 4,500 clients across the U.S., Canada, Asia and Europe, Actalent serves many of the Fortune 500.
The company is an equal opportunity employer and will consider all applications without regard to race, sex, age, color, religion, national origin, veteran status, disability, sexual orientation, gender identity, genetic information or any characteristic protected by law.
If you would like to request a reasonable accommodation, such as the modification or adjustment of the job application process or interviewing due to a disability, please email <a href="mailto:actalentaccommodation@actalentservices.com" target="_blank">actalentaccommodation@actalentservices.com</a> for other accommodation options.

Project Engineer- Civil

<h3>Job Description</h3>
Job Description
Join the Global Leader in Vibe Dining!
Why Join Our Team?
<ul>
<li>Comprehensive Benefits Package</li>
<ul>
<li>Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits. </li>
<li>Voluntary Short Term Disability Insurance – Employee Paid. </li>
<li>Voluntary accident, Hospital Indemnity, and Critical Illness &amp; Cancer Insurance – Employee paid. </li>
<li>Traditional and Roth 401(k) Plan – All Employees</li>
</ul>
<li>Exclusive Perks &amp; Growth Opportunities</li>
<ul>
<li>Employee Dining Discounts and/or Complimentary Onsite Meals</li>
<li>Career Development &amp; Limitless Growth Opportunities</li>
<li>If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.</li>
<li>Paid Time Off</li>
<li>Employee Assistance Program (EAP)</li>
<li>Commuter and Dependent Care Benefits</li>
</ul>
</ul>
What You’ll Do
As a Line Cook, you will be responsible for executing high-quality menu items with precision, consistency, and efficiency. Your mission is to ensure every dish meets THE ONE GROUP’s exceptional standards while maintaining a clean, organized, and high-energy work environment.
Key Responsibilities
<ul>
<li>Prepare and execute all dishes from the assigned station with precision and efficiency</li>
<li>Follow recipes, portioning guidelines, and plating standards to maintain consistency</li>
<li>Read and process food tickets accurately to ensure timely service</li>
<li>Maintain cleanliness, organization, and food safety standards always</li>
<li>Execute all menu items with proper technique, timing, and attention to detail</li>
<li>Assist with daily prep tasks, ingredient stocking, and kitchen setup</li>
<li>Ensure all storage and production areas are properly organized and maintained</li>
<li>Work collaboratively with the BOH and FOH teams to ensure seamless service</li>
<li>Follow health department sanitation requirements and maintain a safe kitchen environment</li>
<li>Execute tasks assigned by Chefs and Sous Chefs with professionalism and enthusiasm</li>
</ul>
What We’re Looking For
<ul>
<li>Previous experience as a Line Cook, Prep Cook, or similar kitchen role in a high-volume restaurant</li>
<li>Strong understanding of culinary techniques, food safety, and kitchen operations</li>
<li>Ability to work efficiently in a fast-paced, high-pressure environment</li>
<li>Excellent knife skills and proficiency in various cooking methods</li>
<li>Strong attention to detail and commitment to quality and consistency</li>
<li>Must be able to stand for extended periods and lift 50 lbs.</li>
<li>Availability to work nights, weekends, and holidays</li>
<li>Passion for culinary excellence, teamwork, and professional growth</li>
</ul>
Why THE ONE GROUP is Your Next Career Move
This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience!
 We use eVerify to confirm U.S. Employment eligibility.

Line Cook

<h3>Job Description</h3>
Job Description
Accounts Payable Clerk
Location: In Person Job Type: Full-Time
Position Summary
We are seeking a detail-oriented, reliable, and resilient Accounts Payable Clerk to join our fast-paced finance team. This role supports a diverse portfolio of businesses and requires the ability to manage multiple priorities, adapt to changing demands, and maintain accuracy under pressure. The ideal candidate is organized, proactive, flexible, and comfortable working independently in a high-volume environment.
Key Responsibilities
<ul>
<li>Process high-volume accounts payable transactions, including invoice review, verification, and entry in QuickBooks</li>
<li>Reconcile vendor statements and investigate and resolve discrepancies promptly</li>
<li>Prepare and issue vendor payments accurately and on schedule</li>
<li>Maintain complete, organized, and accurate AP records and documentation</li>
<li>Support month-end and year-end close activities related to accounts payable</li>
<li>Prepare and submit required tax documentation, including 1099s</li>
<li>Respond professionally to vendor inquiries regarding payments and account status</li>
<li>Collaborate with internal departments to ensure proper approvals and coding</li>
<li>Adapt quickly to shifting priorities across multiple entities and deadlines</li>
</ul>
Requirements
<ul>
<li>Proven experience as an Accounts Payable Clerk or in a similar accounting role</li>
<li>Strong proficiency in QuickBooks and general accounting systems</li>
<li>Solid understanding of accounts payable processes and internal controls</li>
<li>Excellent organizational skills with strong attention to detail</li>
<li>Ability to work independently, manage time effectively, and meet deadlines</li>
<li>Strong written and verbal communication skills</li>
<li>Flexible, dependable, and resilient in a fast-paced, evolving environment</li>
</ul>
Preferred Qualifications
<ul>
<li>Experience supporting multiple companies or a diversified business portfolio</li>
<li>Payroll processing experience and familiarity with tax documentation</li>
<li>Proficiency in Microsoft Office, particularly Excel</li>
<li>Bachelor’s degree in Accounting, Finance, or a related field (preferred, not required)</li>
</ul>
Benefits
<ul>
<li>401(k)</li>
<li>Health Insurance</li>
<li>Dental Insurance</li>
<li>Vision Insurance</li>
</ul>
Equal Opportunity Employer Statement
We are an Equal Opportunity Employer and value diversity in our workforce. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, gender identity or expression, sexual orientation, national origin, disability, veteran status, or any other protected characteristic.

AP Clerk

<h3>Job Description</h3>
Job Description
Job Title: HR Payroll &amp; Generalist
Location: West Palm Beach, FL
Company: Security 101

Job Summary:
Security 101 – Corporate is seeking an experienced HR &amp; Payroll Generalist to manage core HR functions and oversee complex payroll operations for our 750+ employee workforce. This is a critical role that requires a blend of empathetic employee relations and rigorous analytical precision. You will be the primary point of contact for all payroll inquiries and ensure compliance with federal/state/local labor regulations. This role is in-office at our West Palm Beach HQ, only local candidates will be considered.
Benefits:
Our benefits include medical, dental, vision, prescription coverage, 401(k) match plan, holidays, PTO and more.
Why join Security 101?
<ul>
<li>Competitive compensation. </li>
<li>Growth opportunities in a dynamic, expanding national company.</li>
<li>A team-oriented culture that values high performance.</li>
</ul>
Required Skills/Abilities: 
<ul>
<li>Excellent verbal and written communication skills. </li>
<li>Excellent interpersonal skills with the ability to manage sensitive and confidential situations with tact, professionalism, and diplomacy.</li>
<li>Excellent organizational skills and attention to detail.</li>
<li>Proficient with Microsoft Office Suite or related software.</li>
</ul>
Responsibilities: 

<ul>
<li>Serve as the administrator of HRIS system, including payroll, benefits, time &amp; attendance, and reporting modules.</li>
<li>Maintain employee data integrity, system configurations, earnings/deductions, taxes, and security roles.</li>
<li>Maintains accurate and up-to-date human resource files, records, and documentation.</li>
<li>Manage onboarding and offboarding processes, including system setup, I-9/E-Verify, and final pay.</li>
<li>Provide day-to-day support to employees and candidates relative to standard policies, benefits, hiring processes, etc.</li>
<li>Support employee relations by responding to HR inquiries and escalating issues as appropriate.</li>
<li>Maintains the integrity and confidentiality of human resource files and records.</li>
<li>Performs periodic audits of HR files and records to ensure that all required documents are collected and filed appropriately.</li>
<li>Administration of 101Ware database (employee login, email distribution, employee access rights).</li>
<li>Tracking of employee training certifications.</li>
<li>Acts as a liaison between the organization and external benefits providers and vendors, which may include health, disability, and retirement plan providers.</li>
<li>Conducts onboarding and new hire orientation.</li>
<li>Assists with planning and execution of special events such as benefits enrollment, organization-wide meetings, employee recognition events, holiday parties, and retirement celebrations.</li>
<li>Performs other duties/projects as assigned.</li>
</ul>

Payroll:
<ul>
<li>Process bi-weekly/weekly payroll, including audits, off-cycle payrolls, and year-end activities (W-2s, audits, reconciliations) for 750+ employees.</li>
<li>Ensure accurate withholding for federal taxes and state unemployment insurance (SUI). </li>
</ul>
<ul>
<li>Administer payroll via enterprise-level platforms such as ADP Workforce Now, Paylocity, or UKG.</li>
<li>Manage complex deductions including 401(k) contributions, health insurance premiums, and court-ordered garnishments.</li>
</ul>
Education:
<ul>
<li>3–5+ years of HR experience with a strong emphasis on payroll for companies with 500–1,000 employees.</li>
<li>Advanced proficiency in HRIS/Payroll software (e.g., ADP) and expert-level Excel.</li>
<li>Bachelor’s degree. PHR/SHRM-CP certified.</li>
</ul>

Human Resources Generalist

<h3>Job Description</h3>
Job DescriptionBenefits/Perks
<ul>
<li>Flexible Scheduling</li>
<li>Competitive Compensation</li>
<li>Career Advancement Opportunities</li>
</ul>
Job SummaryWe are seeking a skilled Electrician to join our team! You will be responsible for installing and repairing wiring, electrical fixtures, and control equipment, as well as training apprentices on the job. If you are a Journeyman Electrician with a can-do attitude who takes pride in his work, we want to hear from you. Responsibilities:&nbsp;
<ul>
<li>Follow all safety rules and regulations</li>
<li>Maintain a clean and safe work environment</li>
<li>Use blueprints, sketches, or building plans to determine electrical requirements and materials needed</li>
<li>Install new electrical systems and repair existing systems</li>
<li>Provide bids for work orders</li>
<li>Interact with customers, suppliers, and other professionals</li>
</ul>
Qualifications:&nbsp;
<ul>
<li>Journeyman Electrician License</li>
<li>Previous experience as an Electrician is preferred&nbsp;</li>
<li>Valid Driver’s License&nbsp;</li>
<li>Ability to stand for long periods and lift heavy objects</li>
<li>Strong understanding of mathematical concepts and measurements</li>
<li>Professional appearance and courteous personality</li>
</ul>

Electrician

<h3>Job Description</h3>
Job DescriptionSummary: Assists the Food &amp; Beverage team members to create a continuous flow of service for members and guests.
 
Essential Duties and Responsibilities include the following;
<ul>
<li>Works closely with the host staff to clean and turnover tables efficiently.</li>
<li>Ensures that all glassware, silverware, china and linen are clean, polished and organized.</li>
<li>Ensures that there is a sufficient supply of setups for the shift.</li>
<li>Clears tables of dishes, glasses, silverware, food and other items.</li>
<li>Resets tables in accordance with Club procedures.</li>
<li>Fills water glasses at the time diners are seated, delivers bread and butter and refills non-alcoholic beverages.</li>
<li>Completes all opening, closing and running side work.</li>
<li>Leaves work area clean, organized and stocked for the next shift.</li>
<li>Transports soiled linen to the laundry.</li>
<li>Vacuums floors and ensures that there is no debris on the floor.</li>
<li>Assists service staff to ensure members/guests have an excellent dining experience; which also includes running food items to tables.</li>
<li>Communicates with members, co-workers, management and the general public in a courteous and professional manner.</li>
<li>Conforms with and abides by all regulations, policies, work procedures and instructions.</li>
<li>Exhibits and maintains a professional demeanor and grooming standards to reflect a positive image of Wycliffe Golf &amp; Country Club.</li>
<li>Performs other duties as assigned by the Food &amp; Beverage Manager and Dining Room Managers.</li>
<li>QUALIFICATIONS</li>
</ul>
Knowledge, Skills and Abilities:
<ul>
<li>Must have customer service and interpersonal skills.</li>
<li>Previous experience preferred.</li>
<li>Previous club experience preferred.</li>
<li>Ability to verbally communicate well in English and in writing.</li>
<li>Ability to understand and carry out verbal and written instructions in English.</li>
<li>Ability to interact professionally and maintain effective working relationships with superiors, co-workers and members. Must be able to multi-task and work in a fast paced environment.</li>
</ul>
Education and/or Experience:
High school diploma or general education degree (GED); plus 6 months related experience and/or training; or equivalent combination of education and experience.
Language Skills:
Ability to communicate well in English. Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information one-on-one to members and guests.
Mathematical Skills:
Ability to add and subtract two digit numbers and to multiply and divide with 10's and 100's. Ability to perform these operations using units of American money.
Physical Demands:
The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move 25 to 40 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include close vision, color vision, distance vision, peripheral vision, depth perception and ability to adjust focus. While performing the duties of this job, the employee is regularly required to stand for long periods of time; walk; use hands to finger, handle, or feel; reach with hands and arms and talk or hear. The employee is frequently required to climb or balance and stoop, kneel, or crouch.

Food Server Assistant

<h3>Job Description</h3>
Job Description
We are seeking a Credentialing Specialist to join our growing administrative team. This individual will play a vital role in supporting provider onboarding and compliance, ensuring that all practitioners are properly credentialed and contracted with insurance payers.
Responsibilities:
<ul>
<li>
Manage and maintain provider credentialing and recredentialing with commercial, Medicare, and Medicaid payers
</li>
<li>
Oversee contracting for new providers and ensure timely addition and removal of providers from payer rosters
</li>
<li>
Update and maintain provider information in CAQH, NPPES, and payer portals
</li>
<li>
Collaborate closely with the billing department to resolve credentialing-related issues impacting claims
</li>
<li>
Track and monitor credentialing status, expirations, and renewals to ensure compliance
</li>
<li>
Assist with provider enrollment and payer contract negotiations as needed
</li>
</ul>
Qualifications:
<ul>
<li>
Minimum 2 years of experience in medical credentialing (dermatology or multi-provider group experience preferred)
</li>
<li>
Strong understanding of insurance contracting, CAQH, Medicare, and Medicaid enrollment
</li>
<li>
Excellent organizational skills and attention to detail
</li>
<li>
Proficient with payer portals and credentialing software
</li>
<li>
Strong communication and problem-solving skills
</li>
</ul>
Why Join OnSpot Dermatology:
<ul>
<li>
Be part of an innovative, patient-centered mobile healthcare organization
</li>
<li>
Support a mission-driven team improving access to dermatologic care across Florida
</li>
<li>
Competitive compensation and benefits package
</li>
</ul>

Credentialing Specialist

<h3>Job Description</h3>
Job DescriptionPOSITION OBJECTIVE
The Banquet Department at The PGA National Resort is looking for quality, experienced and knowledgeable applicants with strong food and beverage and customer service backgrounds to greet guests, set up/breakdown banquet space, serve food &amp; beverage items and supervise banquet staff from event start to finish.
ESSENTIAL JOB FUNCTIONS
<ul>
<li>Supervise the Banquet staff.</li>
<li>Communicate to associates the standards of performance and their role in contributing to individual and team success.</li>
<li>Ensure staff compliance with internal controls, policies, procedures, standards, and regulations.</li>
<li>Responsible for scheduling staff based on upcoming functions.</li>
<li>Ensure that staff clocks in and out properly at their scheduled times.</li>
<li>Responsible for function set up and break down in event space.</li>
<li>Ensure cleanliness of linen, silverware, glassware, and public areas prior to the function.</li>
<li>Supervise set-up, food and beverage preparation and assist in service of event to ensure compliance with Banquet Event Orders (BEOs) and catering procedures.</li>
<li>Ensure optimal level of service, quality, and hospitality.</li>
<li>Conduct banquet pre-function meeting and explain function particulars including guest and hotel expectations.</li>
<li>Maintain contact with kitchen staff to ensure effective communication between food production and food service.</li>
<li>Attend weekly BEO meetings with the hotel’s catering staff.</li>
<li>Maintain clean work area and cleanliness of banquet storage areas and keep track of banquet inventory.</li>
<li>Once banquet is complete, reset room according to specifications to ensure readiness for the next business day or function.</li>
<li>Arrive in assigned work area on time in full, clean pressed assigned uniform for scheduled shift.</li>
<li>Perform and complete any and all assigned tasks by management.</li>
<li>Be totally familiar with hotel operations/locations and be able to direct guest and answer guest questions of general facility.</li>
<li>Full-Time Management position that requires a flexible schedule and the ability to work day/night shifts, weekends, and holidays. A varied schedule.</li>
</ul>
QUALIFICATIONS
<ul>
<li>Reliable and responsible</li>
<li>Must be able to work well with others in a positive environment</li>
<li>Able to stand for long periods of time, sometimes up to 8-12 hours</li>
<li>Need to have flexibility to work a pop-up event at a minimum of 24 hours’ notice</li>
<li>Must have at least 1 year of banquet serving experience</li>
<li>Communicate in a clear, concise pleasant and sincere manner</li>
<li>Understand requests and correctly, creatively, and expediently carry them out</li>
<li>Be out going, friendly and patient</li>
<li>Handle multiple requests with poise, accuracy, and timeliness</li>
<li>Understand and practice the policies </li>
<li>Use good judgment at all times</li>
<li>Must have a passion for service and the ability to think ahead of guests needs</li>
<li>Have basic computer knowledge</li>
<li>Hard working, efficient, effective, team player, great attitude, loves to work with people and the public</li>
</ul>
SKILLS AND ABILITIES
Language Skills: Excellent verbal and written communication skills.
Other Skills and Abilities: Ability to communicate and work well with fellow employees and other Departments. Maintain a presentable appearance, behavior and manner at all times. Ability to process administrative work. Ability to resolve guest and employee conflicts. Ability to manage multiple tasks effectively. 
PHYSICAL DEMANDS
While performing the duties of this job, the employee regularly is required to stand; use hands to finger, handle, or feel; reach with hands and arms; and talk or listen. The employee frequently is required to walk. The employee occasionally is required to sit; and stoop, kneel, crouch, or crawl. The employee must occasionally lift, push, carry, pull, or move up to 50 pounds. Repetitive motion, including utilizing telephone/computer for an extended period or for an entire shift.
WORK ENVIRONMENT
Work is generally performed in kitchen areas, banquet areas (indoor and outdoor), and various food and beverage venues with exposure to heat, fumes and steam.

Banquet Set-Up Manager

<h3>Job Description</h3>
Job Description
Serving customers Gelato, Pastries and Coffee. Job includes a % of Card and Cash tips. There is a big opportunity to grow in the company as it is just starting to expand in the United States.&nbsp;
Company DescriptionThis is a Gelato &amp; CO Franchise. Where we provide top customer service in a friendly, clean and professional environment. 
<h3>Company Description</h3>
This is a Gelato &amp; CO Franchise. Where we provide top customer service in a friendly, clean and professional environment.

32,155 Jobs in Royal Palm Beach, FL, USA